Subregatta info

[bigdave]

http://www.subcommittee.com/register.html

You have just been spammed.
Spam Spam Spam Spam.

[KevinMC]

Re: Subregatta info

That doesn't have as much SPAM as SPAM, eggs, sausage and SPAM, now does it???

[jefftytoo]

Re: Subregatta info

"Love-ly Spam, wond-er-ful Spam!"

JeffP

[PaulC]

Re: Subregatta info

The SubCommittee. It is a silly place.

[jefftytoo]

Re: Subregatta info

"It's only a model."

"Shhhh!"

[bigdave]

Re: Subregatta info

Well I'll have your Spam, I love it!
So I'm having Spam spam spam spam spam spam.
"Bloody Vikings"
O!
Baked Beans are off!

[raalst]

Re: Subregatta info

I start to wonder what exactly they put in those tins these days ....

[bigdave]

Re: Subregatta info

I don't think we want to know.
I actually do like Spam fried crispy like Scrapple.
But you probably don't know what that is.
Most Americans don't.
It is a regional PA meat loaf made from bits of pig.
My Dad used to love it.
But please any PA members may correct me if I am wrong. BD.

[JWLaRue]

Re: Subregatta info

Yup, that's scrapple, made from pork scraps and trimmings and combined with cornmeal/wheat flour and spices. You really don't want to know what "pork scraps" includes.

My wife's father grew up on a farm in the Philly area and always liked to have fried scrapple with maple syrup for breakfeast.

I'll stick with pork roll. (BD knows what I am referring to!)

-Jeff

[wlambing]

Re: Subregatta info

What!!!??? NO beaks and claws??????? Dang it!!!!!!!!!! We never ate that in my part of PA. We saw where those parts were on the piggy!

B^)

[subdude]

Re: Subregatta info

Scrapple? YUM! It's what's for breakfast.

I had my wife eating it for a while until I let her read the ingredients.

When asked, I usually tell people that "it's all the stuff that's not good enough to put in a hot dog"............

[JWLaRue]

Re: Subregatta info

When asked, I usually tell people that "it's all the stuff that's not good enough to put in a hot dog"............

...and that's saying something!

-Jeff

[bigdave]

Re: Subregatta info

What!!!??? NO beaks and claws??????? Dang it!!!!!!!!!! We never ate that in my part of PA. We saw where those parts were on the piggy!

B^)

Beaks and claws!
Now you are scaring me Bill.

BTW They have good Scrapple at the turkey ranch Jim.
It is turkey Scrapple.

It was the first time I ever had Scrapple
I was a Scrapple virgin. BD.